Chocolate News Quality Control for Pure Nacional Cacao 0 Quality control for Pure Nacional cacao in Marañon Canyon begins before fermentation, pre selecting out bad beans. Further Reading... Strong rain in the Marañon Canyon March 28, 2014 In Marañon Canyon with Igor Van Gerwen of House of Anvers March 28, 2014 Pure Nacional beans can dry even in strong rains March 28, 2014 No Comments Leave a Reply Save my name, email, and website in this browser for the next time I comment. Previous Post In Marañon Canyon with Igor Van Gerwen of House of Anvers Next Post Flat beans removed from every batch of Pure Nacional cacao
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